Restaurant Yap Beng Bakuteh, Klang

When you think of Bakuteh, of course you'll think of the famous Klang Bakuteh. But there's a lot Bakuteh restaurants in Klang, so which one to choose? After reading on net and also asking friends from Klang, they recommended us to try out Yap Beng Bakuteh. It took about 45 minutes drive from KL to Klang. Located at Jalan Mesra, it is quite easy to locate this restaurant.. 

Looks a bit 'chiplak' from outside but inside looks brand new

My poor little boy waiting for the Bakuteh to be serve...

Something new, dry Bakuteh RM 18.00  per pot.  Added the Chili Kering & Lady Fingers, the pork belly tasted so tender and chewy. 

I loved soup and gravy. The fragrance and taste from the herbs so strong. The soup is not too thick or not too cair, just ngam ngam. We even ask them to refill few times. Paiseh! The pork belly are soft and melted just in your mouth. I like the 'tauki' too. Just sad that my kiddos finished the "Yeow Char Kuai" and the restaurant are out of stock too..RM9.00 per pax.

This dish is highly recommended by the chef, Fried Shark Flesh RM 14.00. All of us like this dish. The mixture of soy souce and some herbs, i presume, really opens up our appetites. An additional of  lady fingers and onions makes the dish more yummy. 

My another prince..waiting us to open the can drink..

Overall, we enjoyed the meal here. For those that staying in Seri Kembangan, good news, there is another branch there.

Klang
Yap Beng Bak Kut Teh
Jalan Mesra, Taman Chi Leong,
Port Klang, Selangor.

Yap Beng Bak Kut Teh Restaurant (Klang's Branch)
Jalan Equine 9D, Taman Equine,
Bandar Putra Permai,
43300 Seri Kembangan,
Selangor.

Mr. BBQ, Taiping

We are on the way to Bukit Merah, Laketown, Taiping for our next holiday trip when we make de-tour to Taiping town for quick lunch. Heard that the foods at the Restaurant Mr. BBQ is quite good and the price are quite reasonable. 

Located at Jalan Maharajalela, the Restaurant have a BIG signage and it makes us easy to locate

Written clearly on the Door Entrance the Business Hours

The Restaurant's table & chairs, it is quite empty when we touch down about 12.30pm

King Pork (S-RM9.00). Yummy, with the sweet sour sauce, yummy to eat with white rice. 

Bean Curd with Crab Stick (S- RM 9.00). Not really enjoy this dish. Have to eat fast or it turn watery and a bit "geli" when it turned cold.

Fried Squid (S - RM 15.00). Also can try out their Kam Heong Squid, mentioned by the waitress "Ho Chiak"

Steam Kurau Fish (RM 23.00). Price base on the fish Gm..a bit expensive but it's yummy

Fresh Juices (RM 2.50).

 Overall, we are quite happy with this Restaurant. Clean & service is efficient, only thing we don't really understand the Hokkien language they use, more to Penang style..Hehe. But don't worry, they will intro others waitress can speak 'your' language (Mandarin, Cantonese, Malay, English..others langauge, NOT SURE). 

Prices are around RM 8.00 onward. Understand their BBQ dishes are quite nice but we don't have change to try as our kid's don't eat spicy food. Sure will try out if we have another chance. 

For those interested to have a meal here..here's the address:-

MR.BBQ

16-17 Jalan Maharajalela, Taiping 340000 , Malaysia

+ 60 058079998 

The Cup, Pavilion KL

Opening its doors outside Korea for the very first time, The Cup is an established Korean kiosk-styled eatery that's well-known for its freshly cooked Korean meal in a cup. The Cup is the first-of-its-kind in Malaysia to serve freshly made Korean food in such a way. Savor this unique twist of Korean cuisine right away, only at The Cup that's nestled in 2 popular malls, Publika and Pavilion Kuala Lumpur...This write-up sounded interesting. It is Pork Free kiosk which served varieties of Korean Noodles and Rice. Me and colleagues decided to try out this and bought the coupon from LivingSocial net. 

RM10 and you will get for Korean Meal in a Cup + Kimchi + Drink at The Cup.  

You can choose from:- 
 - Jja Jang Rice 
- Korean Curry Rice
 - Kimchi Fried Rice (Vegetarian) 
- Soft Soybean Curd with Kimchi Rice 
- Bibim Rice (Vegetarian) 
- Mexican Cheese and Beef Rice 
- Spicy Cold Noodle (Vegetarian) 
- Jab Chae Noodle
- Jja Jang Noodle 
- Korean Curry Noodle 
- White Cream Pasta (Vegetarian) 
- Pomodoro Pasta (Vegetarian)

Menu

We try out the below...............

Korean Curry Noodle

Jja jang Noodle (chicken)

Kimchi Fried Rice (Vegetarian)

Jab Chae Noodle

Hmm..overall, the Kimchi Fried Rice (Vegetarian) & Jja Jang Noodle are yummy. Some tips for you guys who eating the Korean Noodle.. must stir the noodle from top to bottom and from bottom to up, or else you can only eat the gravy on top and not the below.. 
We find that it is a bit expensive but worth trying as if normal prize is RM 15.00/set. They serve in 2 sizes Small and Regular. Prizes are from Rm 10.90 to Rm 15.90 for Noodle and Rice. Besides, they also serve:-

1. Stew (Kimchi RM 13.90 & Soondubu RM 13.90-), 
2. Soup (Potato Cream RM 9.90 & Broccoli & Tomato Topping RM 10.90), 
3. Snack (Spicy Tteokbokki RM 13.90 , Bulgogi  Tteokbokki RM 13.90 & Carbonara Tteokbokki RM 14.90)
4. Salad (Mushroom RM 9.90, Chicken Breast RM 9.90 & Kimchi RM 3.00)

For those who want to try out, this are the address:-

Lot No. : Lot. P1.11.04, Level 1
168 Jalan Bukit Bintang,
55100 KL
Tel. : 014-638 8907

and

Lot53, Level 1 UG Publika no.1,

Jalan Dutamas1,

Solaris Dutamas,

50480 KL

Beggar Chicken, Restaurant Bukit Jugra, Banting

Eating here is a pre-arranged affair. The Bukit Jugra Beggar’s Chicken Restaurant absolutely does not entertain walk-ins. You have to order your dishes at least 3 days in advance. The restaurant is quite deep inside from the Banting town but you can easily get the way there by just asking the people around the area..
Restaurant Bukit Jugra (Banting)
03-31202525
Bukit Jugra (Permatang Pasir),
42700 Banting,
Selangor.
Opens from 1 am to 8 pm.

A simple signage of the Restaurant - Is just right opposite a Chinese Temple

Add caption

Restaurant Entrance

The restaurant is also selling local tidbits - Kerepek

The traditional glutinous rice is one of the specialty food there . The aroma and textures of the traditional rice is cooked with mushroom, dried oyster and dried shrimp. 

The famous dish, beggar chicken.  The aroma from the Chinese herbs like Dang Kuai, Kei Chi, Red Dates are so strong when we unwrapped the chicken. The textures of the chicken is so tender and soft. 

 Is only 3 adults and 3 kids, so we don't really order much . But not every dish is available. Other than beggar’s chicken, their specialty includes beggar’s duck, beggar’s pig leg, beggar’s stomach, beggar’s mutton, and fish cake. Hope that can try other dish in future...

Golden Sea Restaurant, Gold Coast Morib, Banting

It was one sunny afternoon when we reach Morib. Since we can only check-in the Gold Coast Morib Resort at 3pm, we then had our lunch at this restaurant. It is not even 5 minutes drive from the resort. The restaurant space are quite big and very near to the sea. We ordered few highly recommended dishes from the chef..

Kam Heong Razor Clams - The clams are quite fresh and we like the curry gravy taste.

White wine Clam (Ask the chef not to put too much wine if you don't really like the white wine taste, is a bit too strong)

Mantis with Salted Egg - Thumbs up for this dish. The aroma from curry leave and taste of salted egg really opens up our appetite.

Steam Fish - The fish is also fresh

Mixed Vege with Bean Curt - We enjoyed eating this dish too. The gravy is not too salty and suitable for elderly to eat as well

Overall, we are very happy with this restaurant and worth trying. We will definitely re-visit another time..

Restoran Tanjung Sepat

1 day trip to Tanjung Sepat just to try out the seafood. We touched down quite early about 11am and the restaurant that we wanted to visit (Lover Bridge Restaurant Tanjung Sepat) & most of the restaurants are still closed for lunch. Lucky after asking around the people there, we were introduce to Restaurant Tanjung Sepat which open for lunch at 11am. The restaurant space are quite big and clean.

Full Address:- No. 17b Jalan 3 Tepi Laut, 42800 Tanjung Sepat, Selangor D.E. Tel/Fax:- 603-3197 3388 H/P 010-2004789. 

Restaurant Space

Small Hut 

Seaview

Salted Mantis

 This dish was quite tasty. The taste and aroma from the salted egg plus the curry leave and little gravy makes the dish taste good. 

Kam Heong Crab

One of the signature dish. Thumbs up for dish as the aroma from the curry is so strong and not really spicy.  However, please ask for the price of the crab per KG before place your order as i was charge RM 72 / kg for this dish.

White Wine Clam 

We don't really like this dish as the taste of the white wine is too strong. Perhaps, for you guys that wanna try out this dish, can ask the chef to reduce the white wine...

Overall, this restaurant is So so only for us..

Restaurant Kang Guan, Kuala Langat

Another new experience to share out. Read on the net, this restaurant is highly recommended..so to see how true is that..we decided to travel there. We depart about 11 am and it was an hour journey drive from KL. Just follow the Carrey Island signboard and the Restaurant is on the left before Carrey Island Bridge. I even call to the restaurant to make early reservation and place my order in advance..Lucky me to do that cos when we reached there about 12pm, the restaurant is almost full with all sort of religions..Chinese, Malay, Indian as well as Foreigners. No pork!! No wonder there's Malay there. We sat beside the river, nice view. It takes about 10 min for the food to be serve...

Full Address:-No 2, Batu 1 1/2 Jalan Bandar Lama (Before Pulau Carey Bridge), Teluk Panglima Garang, Kuala Langat, Selangor 42500 Kuala Langat, Malaysia Tel: 03-31227737 (Mr. Thien)

Restaurant Entrance

 Don't worry about the parking, there were lots of parking lot around the restaurant..

Restaurant Space

 The restaurant have quite a lot of tables and chairs and very cozy since it is beside the River

Carrey Island Bridge

 We have a good view of lush green mangrove trees and the swift flowing river meandering out to the sea.

Orange Juice RM3.50/ glass

 The restaurant serve fresh juices as well beside of the soft drink. I ordered this fresh orange and you may also order in jug.

Prawn Fried with Oat  RM 23.00

 I like this Prawn Fried with Oat, it is one of the recommended dish, it is tasty and you can even eat the curry leave as it makes the taste better.

4 Tai Thin Wong Vege RM 13.00

 They even serve fresh vege and this dish is definitely thumbs up. 

Kam Heong Crab RM 52/kg

 Hmm...crab, this is one of my favorite seafood. However, this dish taste so so only as the dish lacked of curry taste .  Perhaps, can also try out Marmite or butter crabs.

Steam "Ikan Merah" RM 27.00

Fried Omelette Oyster RM 12.00 

This dish was highly recommended by the owner. One of the signature dish. Not too oily and the Oyster are fresh too.

Total Bill RM 135.40

 Overall, I am satisfied with the food served. The price are reasonable, RM 135.40 for 4 pax.

Me & My love one..